Comments on: Restaurant Service #4 https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/?utm_source=rss&utm_medium=rss&utm_campaign=restaurant-service-4 Tue, 24 Jan 2012 17:39:53 +0000 hourly 1 By: Mashav https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-779 Mon, 19 Dec 2011 10:05:46 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-779 In reply to Sharin.

The risotto issue is that it’s actually a cooking technique so it can be used to cook not only rice but whatever. Came out nice, but using rice would be more creamy in texture… Chef wanted something that the audience will be remembering their childhood, this is why the little pasta was chosen

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By: Sharin https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-776 Sun, 18 Dec 2011 22:38:41 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-776 Very nice & so diverse!
My favorites were Deconstructed Paella & risotto de coquillettes.
It left me a bit confused because I thought risotto is only for rice, not pasta..

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By: Mashav https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-718 Wed, 07 Dec 2011 19:22:39 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-718 In reply to Nachman.

Roti is roasted (roasted lamb) with a citrus crust

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By: Nachman https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-701 Sat, 03 Dec 2011 02:36:52 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-701 I had a Deconstructed Paella in Washington DC, last time Dhiru invited me to dinner

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By: Nachman https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-700 Sat, 03 Dec 2011 02:22:29 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-700 In reply to Ema Irit.

just a few hours after I left and you are already at a fancy restaurant?

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By: Nachman https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-699 Sat, 03 Dec 2011 02:20:59 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-699 what is the – rôti et sa croutes d’agrumes ???

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By: Ema Irit https://www.eatingcookingfooding.com/2011/11/restaurant-service-4.html/#comment-695 Fri, 02 Dec 2011 19:57:41 +0000 https://www.eatingcookingfooding.com/?p=4368#comment-695 אנחנו היינו היום במסעדה שנחשבת לטובה מאוד בארץ ולא זכינו לקצה של הדברים שהגשתם שם כמובן….. גם מבחינת האוכל המעניין וכמובן הפלייטינגוהעיצוב המדהים שוווה שווה

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